Admit It, Squirrels Are Just Tree Rats
So why do we love one rodent and hate the other?
So why do we love one rodent and hate the other?
Interspecies mating has long been thought of as a mistake. But in the desert, it may sometimes be the best way to breed.
America can’t quit hygiene theater.
Two big ways carbon pollution is different this year
The planet is looking extra sharp in photo dispatches from NASA’s newest rover.
A Senegalese architecture firm is championing a lower-tech material than concrete to help cities prepare for climate change.
How viruses alter your scent in a way that attracts the world’s deadliest bug
In the 1880s, Vancouver’s seafood joints served lots of salmon. These days they serve squid.
The agency can still regulate carbon pollution, just not in the most efficient, system-wide ways.
Corporate climate action has become an employee perk
The Arctic can stay perpetually dark for months. Reindeer cope by changing part of their eyes from gold to blue.
For the first time, COVID vaccines are getting an update in the U.S. But Americans still need to be persuaded to take them.
Climate change is altering wine as we know it.
During a “milky sea,” trillions of bacteria make the ocean light up glow-stick green.
Hidden in the tusk of a 34-year-old mastodon was a record of time and space that helped explain his violent death.
There’s a simple trick to provoking better behavior, without seeming like a self-righteous jerk.
An experimental therapy helped patients with a rare disease feel better. It also led to an accidental makeover.
If the virus finds a new animal host, it could settle in for the long run—and cause more outbreaks in the future.
Every year, hundreds of people drown after getting sucked into jets of seawater. Warning signs on their own can only do so much.
A newly identified population in Greenland is less dependent on the vanishing sea ice. But even they can’t hold out forever.