Sophie Brickman

Sophie Brickman is a writer living and cooking in New York City. She is a graduate of Harvard College and the French Culinary Institute.

Latest

'Pasotto': The Pasta That Is Cooked Like Risotto
Sophie Brickman
May 24, 2010
Recipe: Risotto-Style Seafood Pasta
Sophie Brickman
May 24, 2010
No Grease Allowed: Healthier Asian Noodles
Sophie Brickman
April 21, 2010
Recipe: Better-Than-Takeout Pad See Ew
Sophie Brickman
April 21, 2010
The Gluten Game: How to Cross a Menu Minefield
Sophie Brickman
April 5, 2010
Recipe: Coconut Jasmine Rice
Sophie Brickman
April 5, 2010
Recipe: Gluten-Free, Crispy Shrimp Stir-Fry
Sophie Brickman
April 5, 2010
If You Can't Stand the Grill, Get into the Kitchen
Sophie Brickman
March 25, 2010
Recipe: Cedar-Plank Salmon with Soy Sauce, Honey, and Sesame
Sophie Brickman
March 25, 2010
Recipe: Pan-Seared Spicy Lemon-Garlic Shrimp
Sophie Brickman
March 25, 2010