Llewellyn Howland

Son of New Bedford and heir of her best seafaring tradition, LLEWELLYN HOWLAND makes his anchorage at Padanararn, where, between cruises, he writes about skippers and ships, the islands off the rocky coast, and the fare which sailors thrive on. Atlantic readers who enjoyed his earlier stories — “Clambake,” “Journey Cakes,” and “Man of Iron,” which were eventually published in his book. Sou’west and By West of Cape Cod, and his latest volume. Triptych — will be glad to see him in the Atlantic again.

Son of New Bedford and heir of her best seafaring tradition, LLEWELLYN HOWLAND makes his anchorage at Padanaram.where, between cruises, he writes about shippers and ships,the islands off the rocky coast,and the fare which sailors thrive on. Atlantic readers who enjoyed his earlier stories — Clambake J Journey Cakes,and “Man of Iron,”which were eventually published in his book, Sou’west and By West of Cape Cod — will be eager to see his latest volume. Triptych, which is as savory as the best New England chowder.