As head of the department of nutrition at the Harvard School of Public Health,FREDRICK J. STARE, M.D., directs one of the most active programs of research on heart disease in the country. Dr. Stare is also editor of NUTRITION REVIEWS,a monthly scientific publication.
Waste and misdirection still balk American efforts to solve the world’s food crisis: our production of food is ill chosen; too much of our grain is fed to cattle; we eat far more than we should; we throw huge quantities of food away. DR. FREDRICK J. STAREis one of our foremost authorities on nutrition. He holds a Ph.D.from the University of Wisconsin and received his M.D.from the University of Chicago School of Medicine. Editor of Nutrition Reviews, he is Head of the Department of Nutrition at Harvaid University.